Convection Bake & Grill17L Stainless Steel Convection OvenInstruction Booklet BT6700Please read these instructions carefully and retain for future
85. Select the appropriate setting for your desired toast colour on the timer control, noting that the white toast icon represents the lightest toast
94. Check that the food is centered on the rotisserie rod.5. Place the wire rack, in the sunken position, into the lower rack support guide.6. Place t
1012. When finished cooking, the oven will switch off automatically and a bell will sound if the timer was selected. Alternatively, turn the timer con
11 TEMPERATURE OVEN TEMPERATURE FUNCTION/FOOD SETTING ºC DESCRIPTION Low / 60 Warm Warming plates/dishes 90 Warm Slow reheating 120 Mod
12For best results cook all beef, lamb, veal or pork at 200˚C for 15 minutes, then reduce to 180˚C and use the remaining cooking times from the chart
13Preheat compact oven to maximum heat for 5 minutes. Oven rack should be positioned in the highest rack support guide with the rack either sitting ra
14Roasting tips for VegetablesGrilled Capsicum • Preheat compact oven to maximum heat using the Grill setting. Place rack in the top shelf in the sun
15Care and Cleaning• Always turn the power off and remove the plug from power outlet after use and before cleaning. Allow the compact oven to cool be
16Stuffed Mushrooms Makes 1212 medium cup mushrooms3 rashers bacon, chopped250g cream cheese, softened1 clove garlic, crushed½ bunch chopped chives1/
17Recipes continuedBacon and Cheese Quiche Serves 6-81 large sheet frozen short crust pastry, thawed4 bacon rashers, rind removed, roughly chopped1 s
ContentsImportant instructions – retain for future use.Sunbeam’s Safety Precautions 1Features of your Convection Bake & Grill 2Using your Convec
18Recipes continuedSupreme Pizza Makes 2 pizzas1 quantity pizza dough or 2 x 25cm ready made pizza bases½-2/3 cup pizza sauce or tomato paste1 small
19Roast Pork with Nutty Rice Serves 4-61.5kg loin of porkolive oilsea salt freshly ground black pepperkitchen stringFilling20g butter, melted1 small
20Recipes continuedRoast Chicken without Rotisserie Serves 4-62kg whole fresh chicken5 cloves garlic4 sprigs rosemaryolive oilsea salt freshly ground
21ROTISSERIE RECIPESSpicy Middle Eastern Chicken Kebabs Serves 4800g thigh fillets1 tablespoon lemon juice1 tablespoon Moroccan seasoning spice mix1
22Recipes continuedSouvlaki Lamb Kebabs Serves 42 cloves garlic, crushed1 tablespoon chopped fresh oregano2 tablespoons lemon juice¼ cup olive oil2 x
23Lemon Scones Makes about 153 cups self raising flour1 tablespoon finely grated lemon rind1 teaspoon icing sugar mixture60g butter420ml buttermilk1.
24Recipes continuedChocolate Chunk Muffins Makes 6 1 cup self raising flour¼ cup plain flour¼ cup cocoa powder½ cup chocolate chips½ cup firmly packe
‘Sunbeam’, is a registered trademark of Sunbeam Corporation. Made in China. Due to minor changes in design or otherwise, the product may differ from
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1Sunbeam’s Safety Precautions SAFETY PRECAUTIONS FOR YOUR SUNBEAM CONVECTION BAKE & GRILL, 17L STAINLESS STEEL CONVECTION OVEN.• Always operate
2Features of your Sunbeam Convection Bake & GrillNon-stick interior wallsRequires minimal effort for a quick and easy clean-up. Rack support guide
3Thermostat lightLight on indicates that the oven is heating. When the set temperature is reached, the light will switch off. During the cooking proce
4Features of your Sunbeam Convection Bake & Grill (continued)Temperature Control Variable temperature control allows you to select the perfect tem
5Features of your Sunbeam Convection Bake & Grill (continued)Enamel baking panEnamel baking pan can be used on its own or with the drip tray inser
6Features of your Sunbeam Convection Bake & Grill (continued)Chrome plated rotisserie accessoriesRotisserie rod The pointed end of the rod inserts
7Position the oven on a dry, level surface, ensuring that the ventilation slots on the side and top of the appliance are not obstructed. Plug the powe
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