Sunbeam EXPRESSBAKETM Breadmaker Bedienungsanleitung PDF herunterladen (Seite 18)

There are a few things you should know about the

EXPRESS-

BAKPM

settings that are different than

the other settings.

Loaves baked on

EXPRESSBAKETM

settings tend to have

a darker, thicker crust than other kinds of bread.

Sometimes there will be a crack in the top of the crust.

This is because baking is

done

at higher

temperatures.

They also tend to be shorter, denser loaves.

You CANNOT use the Delay Timer for the

EXPRESSBAKETM

settings. This would cool the liquid ingredients and affect

the way that the bread rises.

You CANNOT use the “Crust Color” buttons when baking

breads on the

EXPRESSBAKPM

settings.

DO NOT open the cover while making breads on the

EXPRESSBAKE” settings.

If the loaf is hard to remove from the pan, let it sit for about

5 minutes to cool. Shake the bread out of the pan and wait

for 15 minutes before slicing.

If you wish to bake another loaf of bread, you must let the

breadmaker cool for 20 minutes with the cover open.

YOU CAN use standard bread mixes for

EXPRESSBAKFM

set-

ting breads, but the results may not be as good as the results

when using the recipes within this booklet.

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Sunbeam EXPRESSBAKETM Breadmaker Bedienungsanleitung Seite 18